Just as I thought there was nothing for pudding I threw this together...
Ingredients
Fresh figs
Honey
Cinnamon
Dollop of mascarpone (or yoghurt or crème fraiche)
Method
Cut the figs into quarters (or sixths or eights) and put them on a plate with a dollop of cream. Drizzle with honey and sprinkle with cinnamon. Walnuts would be good too. Yum!
Fresh figs
Honey
Cinnamon
Dollop of mascarpone (or yoghurt or crème fraiche)
Method
Cut the figs into quarters (or sixths or eights) and put them on a plate with a dollop of cream. Drizzle with honey and sprinkle with cinnamon. Walnuts would be good too. Yum!
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